PolysaccharidesPor Bento, Luis San MiguelInserida em 2006-11-29 Actualizada em 2009-09-23 In sugar industry there are two kinds of polysaccharides: natural polysaccharides, existing in sugar cane plant, as starch and the ones resulting from action of microorganisms, as dextran. E 0059 Comente esta entrada |
 |
|
 |
|
352520 visitas desde 2010-10-01 | |
Política de privacidade |